Shandong Huashang Chemical Co., Ltd.
Product
1-Octen-3-ol
  • Brand:HS
  • Model:25kg/drum
  • Purity:99%
  • Cas:3391-86-4
  • Createtime: 2026-04-14
  • Updatetime: 2026-04-15
Product Details
useage Industrial use
deliveryInfo
appearance liquid
Molecular Weight 128.21
aliasen
supplyCapacity 50000MT/Month
harbor Qingdao,China
minorder 1KG
Appearance Colorless transparent oily liquid

Shandong Huashang Chemical Co., Ltd. is a high-tech enterprise focused on industry of fine chemicals research and develop, produce and sale. Shandong Huashang Chemical Co., Ltd. is located in Shan Dong Ji Nan China. we have the ability to provide you high quality products. More than 90 % of our products are exported to developed countries and regions such as north America, Europe, Japan, South Korea and the Middle East.

Product Overview

1-Octen-3-ol is a natural unsaturated alcohol compound. It is a colorless transparent oily liquid with a characteristic mushroom and earthy aroma. With unique fragrance properties and good chemical stability, it is widely used in flavor & fragrance, daily chemicals, food additives and organic synthesis fields. Produced via synthesis, distillation and refining processes, this product features high purity and stable batch quality. For legitimate industrial production, formulation and scientific research only.

Product Features

  • High Purity: ≥98.0% (GC), meets fragrance grade and industrial grade standards.
  • Distinct Aroma: Typical mushroom scent, widely used as flavor enhancer.
  • Good Compatibility: Blends well with most flavors, solvents and cosmetic raw materials.
  • Moderate Stability: Maintains stable fragrance and properties under normal processing conditions.
  • Strict Quality Control: Full batch inspection; standard COA and MSDS are available upon request.

Physical & Chemical Properties

Physical Properties

  1. Appearance: Colorless transparent oily liquid
  2. Odor: Characteristic mushroom-like odor
  3. Molecular Formula: C8H16O
  4. Molecular Weight: 128.21
  5. Melting Point: -40 °C
  6. Boiling Point: 174 – 176 °C
  7. Density: 0.840 g/cm3 (20 °C)
  8. Refractive Index: 1.438 (20 °C)
  9. Flash Point: 61 °C
  10. Solubility: Slightly soluble in water; miscible with ethanol, ether and most organic solvents
  11. Hygroscopicity: Non-hygroscopic

Chemical Properties

  1. Chemical Stability: Relatively stable at room temperature; prone to oxidation under long-term exposure to air and high temperature.
  2. Chemical Reactivity: Contains hydroxyl group and carbon-carbon double bond, capable of esterification, oxidation and addition reactions.
  3. Acid-Base Character: Neutral in conventional environment.
  4. Incompatibility: Keep away from strong oxidants, strong acids and high temperature.

Applications

  1. Flavor & Fragrance Industry: Key raw material for mushroom, meat and natural flavor formulations.
  2. Food Industry: Food flavoring agent for snacks, condiments and beverages.
  3. Daily Chemicals: Fragrance additive for perfumes, soaps and personal care products.
  4. Organic Synthesis: Intermediate for synthesis of fine chemical derivatives.
  5. Laboratory Research: Experimental reagent for aroma chemistry and organic studies.
Usage Restriction: For industrial manufacturing and scientific research use only. Strictly forbidden for illegal processing and improper application.

Storage & Transportation Instructions

Storage Conditions

Store in a cool, dry, dark and well-ventilated warehouse. Keep containers tightly sealed to prevent oxidation. Store separately from strong oxidants and strong acids. Recommended storage temperature: 10 – 25 °C. Reseal containers immediately after opening.

Transportation Requirements

This product is classified as non-hazardous goods. Adopt sealed packaging. Avoid violent collision, extrusion, high temperature and rain soaking during transit. Do not transport together with oxidants, corrosive substances and food.

Operation Notes

Wear chemical-resistant gloves and safety goggles. Operate in a well-ventilated area. Avoid inhalation of vapor and direct contact with skin and eyes. Rinse thoroughly with plenty of clean water once contact occurs. Do not eat, drink or smoke in the working area.

Regulatory Information

EINECS Number: 222-234-5
HS Code: 2905299090
Complies with international food flavor and daily chemical standards. Export products follow IATA and IMDG provisions. All transactions are limited to qualified flavor factories, cosmetic enterprises and research institutions.

Full Product Parameter Table

Item Specification & Details
Product Name 1-Octen-3-ol
CAS NO. 3391-86-4
IUPAC Name Oct-1-en-3-ol
Synonyms Mushroom alcohol
Molecular Formula C8H16O
Molecular Weight 128.21
EINECS Number 222-234-5
UN Number Non-hazardous goods
Hazard Class Irritant
Appearance Colorless transparent oily liquid
Purity ≥98.0% (GC)
Water Content ≤0.1%
Melting Point -40 °C
Boiling Point 174 – 176 °C
Density 0.840 g/cm3 (20 °C)
Refractive Index 1.438 (20 °C)
Flash Point 61 °C
Solubility Slightly soluble in water; miscible with ethanol, ether
HS Code 2905299090
Storage Temperature 10 – 25 °C, sealed, dry & light-proof environment
Packing Specification 25kg/plastic drum or iron drum
Grade Standard Flavor Grade / Industrial Grade
Application Scope Food flavor, daily chemical fragrance, organic synthesis reagent
Validity Period 24 Months under specified storage conditions