Myvacet 9-40
- Createtime： 2026-04-14
- Updatetime： 2026-04-15
Product Details
| Boiling Point |
>200 °C (decomposes)
|
| useage |
Industrial use
|
| deliveryInfo |
|
| appearance |
Colorless to pale yellow clear oily liquid
|
| Storage |
Sealed, dry, cool place (15–25 °C); avoid direct sunlight
|
| aliasen |
|
| supplyCapacity |
50000Metric Ton/Month
|
| Solubility |
Insoluble in water; miscible with ethanol, IPA, toluene, DCM, vegetable oils
|
| harbor |
Qingdao,China
|
| minorder |
1KG
|
| Melting Point |
-5 ~ 5 °C
|
- Appearance: Colorless clear oily liquid
- Purity (GC): ≥98.0%
- Acid Value: ≤1.0 mg KOH/g
- Saponification Value: 320–340 mg KOH/g
- Moisture (K.F.): ≤0.2%
- Iodine Value: ≤2.0 g I?/100g
- Heavy Metals (Pb): ≤10 ppm
Applications
CAS 8029-92-3 (Myvacet 9-40) is a food-grade acetylated monoglyceride emulsifier & stabilizer, widely used in food, cosmetics, pharmaceuticals, and coatings. As a lipophilic nonionic emulsifier (HLB ~4), it stabilizes water-in-oil (W/O) emulsions, improves texture, and prevents phase separation. In food industry (E472a), it acts as an emulsifier, plasticizer, and anti-staling agent in margarine, shortening, bakery products (bread, cakes), confectionery, and frozen desserts, enhancing dough flexibility, moisture retention, and shelf life. In cosmetics & personal care, it serves as an emollient, thickener, and solvent in creams, lotions, lipsticks, and hair care products, providing smooth, silky skin feel and improving formulation stability. In pharmaceuticals, it is used as a lubricant and binder in tablets and capsules. It also functions as a dispersant and compatibility agent in industrial coatings and polymer blends.
Safety Information
Classified as GHS00 (No hazard); food-safe, low toxicity.
- Inhalation: Mist may cause mild respiratory irritation; use ventilation.
- Skin Contact: Non-irritating; may cause slight greasiness; wash with soap and water.
- Eye Contact: May cause mild transient irritation; rinse with water for 5–10 minutes.
- Ingestion: LD50 >5000 mg/kg (oral, rat); safe for food use (FDA 21 CFR 172.828, EU E472a).
- Chemical Hazards: Stable under normal conditions; avoid strong oxidants, strong bases, and high temperatures (>230 °C), which may cause decomposition and release acetic acid.
- Storage: Keep in cool, dry, well-ventilated area in tightly sealed containers; separate from incompatible substances.
- Disposal: Dispose of waste per local regulations; non-hazardous waste.
